Penne is an extruded type of pasta with cylinder-shaped pieces, their ends cut at a bias. Penne is the plural form of the Italian penna, deriving from Latin penna, and is a cognate of the English word pen. Penne pasta is a short tubular pasta cut on an angle. They may be smooth or ridged and are a good match for thick sauces.
MANUFACTURER: FINE LIFE
USAGE: VARIOUS TASTY RECIPES CAN BE MADE
BENEFITS: PROTECT STOMACH AGAINST COLON CANCER, LOW SODIUM
SHELF LIFE: DRY 1-2 YEARS